39 rue du Pépin  |  1000 Bruxelles

Reservations by email are made 24 hours in advance…
For any reservation the same day, please call us on +32 2 503 04 03

Cowfish Restaurant Brussels

Cowfish restaurant, located in heart of Brussels offers a sophisticated twist on the traditional Belgium and Fusion food. 

We don’t just cook, we treat you to delicacies… delivering an authentic flavorCowfish is a art of cooking, passion to serve in great ambiance…

The cowfish restaurant will be on annual leave from August 1st to 15th 2021 included …. See you soon, the cowfish team.

Monday to Friday

12.00-14.30
18.30-23.00

Saturday

18.30-23.00

Reservations by email are made 24 hours in advance…

For any reservation the same day, please call us:

menu

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BURRATA STRACCIATELLA
A LA BOTTARGAvegan

with Truffel

RISOTTO WITH SHIITAKE vegangluten free

Risotto, Shiitake, Rice Vinegar, Basil, Ginger, Sake, Coriander

Chestnut SOUPvegan

With Truffel Oil 

VITTELO TONATO gluten free

Veal Fillet with Tuna and Caper Sauce, Tarragon

SALMON GRAVLAX

Fresh Salmon Marinated in Vodka, Dill, Honey, Mustard and Pink Pepper

SCALLOPS TARTAR
AND RIPENED COMTÉ

Scallops, Comté Cheese (14 months ripened), Olive Oil, Ikura

BANG BANG SHRIMPpopular

Shrimp in Kadaïf, Bang Bang Sauce (Thai Chili and Mayonnaise)

FISH CEVICHEpopulargluten free

Queen Scallops, Shrimps, White Fish in Lime and Orange Marinated, Cucumber, Avocado

JAPANESE BEEF TARTARpopular

Dressing with Mirin, Sake, Wasabi, Garlic and Tobiko

CHICKEN YAKITORI

Chicken Marinated with Honey, Salad

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MONKFISH & SCALLOPS WITH PUMPKIN ANDANISEED

Fillet of Monkfish, Scallops, Cream of Pumpkin with Aniseed, Leek Chips, Julienne Vegetables and Wasabi Soy Crumble

CODFISH TRUFFLESpopular

Codfish, Risotto, Truffles, Milk with Parmesan Cheese

SALMON BURGER with TERIYAKIpopular

Salmon, Teriyaki, Ginger & Wasabi, Spinach and Soja, Teriyaki sauce, French fries

STUFFED QUAIL

Boneless Quail Stuffed with Minced Veal Pork, dried fruit, Porto & Blueberry Sauce, Gratin Dauphinois

BEEF TATAKIpopulargluten free

Beef Filet Mignon Lightly Seared Outside, Marinated with Ginger and Honey, Soy Sauce, Mirin and Bonito Flake, Vegetables with Soja

FREE RANGE CHICKEN WITH CEPS AND COFFEEgluten free

Yellow Chicken Filet, Mousseline of Celeriac with Speculoos, Porcini mushroom reduction and Expresso

BEEF BURGER SAVOYARD

Beef Burger, Raclette Cheese, Grison Meat, Roquette, Gherkin and Onion, Fries

 

 

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PISTACHIO PANACOTTA 

With Apricot and Rosemary, Speculoos Crumble

BLACK LABELpopular

“Chocolate Fondant”
and Vanilla Ice-Cream 

BRIOCHE PERDUE

with warm blueberries and yoghurt ice cream

CITRUS FIREpopular

cream of lime, crispy, strawberries, crème anglaise 

THE AFFOGATO

Crunchy espresso ice cream, Vanilla ice cream, Hazelnut chips, Espresso, Amaretto crunch

DAME BLANCHE
A picture is worth a thousand words…

Make a reservation

Reservations by email are made 24 hours in advance…
For any reservation the same day, please call us on +32 2 503 04 03